Published at : 09 May 2023
Volume : IJtech
Vol 14, No 3 (2023)
DOI : https://doi.org/10.14716/ijtech.v14i3.5417
Laila Driouach | National High School for Electricity and Mechanic Casablanca, BP 8118, Oasis, 20100, Morocco |
Beidouri Zitouni | Higher School of Technology Casablanca, Km 7, Route El Jadida, B.P. 8012 Oasis, 20100, Morocco |
Zarbane Khalid | Higher School of Technology Casablanca, Km 7, Route El Jadida, B.P. 8012 Oasis, 20100, Morocco |
Given the importance of
the Very Small Business category and the need to successfully implement Lean Manufacturing
in these companies, the objective of this paper is to propose a lean framework
adapted to implement Lean Manufacturing in Moroccan Manufacturing Very Small
Businesses. To achieve this objective, this paper spreads out a synthesis of
multiple case studies in five Manufacturing Very Small Businesses operating in
different sectors. The analysis of this case study leads to the development of
a Lean implementation framework suitable for the specific characteristics of
Moroccan Manufacturing Very Small Businesses. Thus, this paper's contribution
is the elaboration of an implementation Lean Manufacturing approach, including
steps, tools, methods, barriers to overcome, and critical success factors. The
characteristics of this approach are that it comes from the real and successful
experience of lean implementation in Moroccan Very Small Businesses, which
ensures its success in the Moroccan context.
Critical success factors; Framework; Lean tools; Lean manufacturing; Very small businesses
Lean Manufacturing (LM) or lean production
is the occidental version of the Toyota Production System (TPS) that appeared
in Japan since the 1950s (Farissi et al., 2021a; Driouach et al., 2019). The LM aims to
improve the company's overall performance by applying various tools,
techniques, and methods (Ribeiro et al., 2019; Roriz, Nunes,
and Sousa, 2017). Over the past few
years, Lean principles have been widely applied, both in small and medium-sized
companies (SMEs) (Farissi et al ., 2021b; Baby and Jebadurai, 2018), as well as in large companies all over
the world and also in Morocco (Arabi et al.,
2022; Bouazza, Lajjam, and Dkhissi, 2021; Bajjou and Chafi, 2018). Despite
the multitude of Lean implementation frameworks presented in the literature,
Very Small Businesses (VSBs) are still struggling to implement LM in their
organizations because of the difficulties faced by these organizations (Driouach et al., 2019; Antosz and Stadnicka,
2017; Zhou, 2016; Dora et al.,
2014; Rymaszewska, 2014; Matt and Rauch, 2013).
Very Small Businesses, VSBs, occupy a major
position in the economies of developed and developing countries (Alfonso-Orjuela, Cancino-Gómez,
and Perea- Sandoval, 2022; Harvie, 2019; Mbula et al.,
2019; Nomani and Sen, 2019). In Africa, firms with
five to nineteen employees create about half of all new jobs
(Page and Söderbom, 2015). In Morocco, more than 84% of firms generated annual revenues below 3 million
dirhams, according to the Moroccan Office of Industrial and Commercial Property
(OMPIC) barometer in 2017 (OMPIC, 2020). Most Moroccan companies are,
therefore, small in terms of turnover criterion. Consequently, these companies
must sustain themselves in the economic environment and continuously improve to survive and
grow. The LM is today one of the most powerful production systems in the world
that can ensure this. However, a review of the existing Lean implementation
frameworks revealed major gaps in the literature and highlighted the lack of an
appropriate framework for very small businesses (Driouach et al., 2019).
In order to develop a
new Lean approach that could be suitable for very small businesses (VSBs), we
propose in this paper to carry out multiple case studies in Moroccan VSBs. This
paper examines the Lean Manufacturing implementation process of a sample of
VSBs through the selected case studies. Then it develops a new lean
implementation framework appropriate to Moroccan VSBs' specificities. This
framework proposes a recommended set of implementation steps, tools, barriers,
and success factors that are derived from the successful experiences of five
Moroccan VSBs. The VSBs covered in these case studies are from different
business sectors and are diverse in terms of the number of employees and years
of experience.
In order to achieve
this paper's objectives, we start by explaining the methodology used to carry
out the case studies. We proceed with a review of the lean processes adopted by
the companies studied. Then we outline our survey results to propose an
effective implementation framework for Lean Manufacturing in Moroccan VSBs.
This study allows
professionals involved in Moroccan VSBs industries to dispose of a detailed
roadmap for implementing lean. In addition, this research paper represents a
platform for further contributions related to lean implementation in very small
manufacturing companies in Morocco.
In this study, we opted
to use case studies. It is a qualitative method that employs several data
collection techniques, such as questionnaires, interviews, site visits,
observations, and analyses of internal documentation. This choice is justified
by the fact that the case study methods are adapted to the exploratory nature
of the Moroccan VSBs sector, and they provide an in-depth analysis of the
selected cases. However, the case method has limitations, mainly because it
rarely allows for a statistical interpretation of data.
This study aims to develop a framework that integrates all the elements necessary for implementing Lean Manufacturing in very small businesses. Therefore, we draw on the experiences of Moroccan VSBs that have successfully implemented Lean Manufacturing. We juxtaposed their approaches in order to develop a practical and specific implementation approach for VSBs. The framework includes the implementation process, steps, tools, success factors, and barriers to implementation. Figure 1 illustrates all the steps in our methodology.
Figure 1 Methodology of the study
The multiple case studies in this paper are used to reproduce the lived experience and to illustrate different aspects of the cases studied by allowing the confirmation of the results obtained (Hancock et al., 2021). Figure 2 illustrates all the steps of the approach followed in this study.
Figure 2 Process followed in
conducting the case studies
The characteristics of
companies A, B, C, and D, in which the case studies are conducted, are
presented in Table 1.
Table 1 Main characteristics of
the studied companies
Activity sector
|
Number of employees |
Turnover
|
LM implementation
year |
Interviewee profile | |
A |
Food industry |
15 |
Less than 3 million
DH |
2015 |
Supply chain manager |
B |
Printing and
advertising |
9 |
Around 1 600 000 DH |
2014 |
Production manager |
C |
Textile manufacturing |
18 |
Less than 3 million
DH |
2018 |
Company manager |
D |
Manufacture of
refrigerating equipment |
10 |
Around 2,000,000 DH. |
2014 |
Quality manager |
E |
Production of
cosmetics and personal care products |
8 |
Less than 3 million
DH |
2013 |
Process manager |
Analysis of
the company characteristics in Table 1 reveals that although operating in
different sectors, the selected companies share common characteristics. We note
that all the targeted firms in our study have fewer than 20 employees, which
concludes that they are included in the industrial VSB category. Similarly, all
the studied companies have successfully implemented Lean programs for a recent
period of fewer than eight years.
Data collection through
interviews is an essential source of information used, especially in case studies
(Gagnon, 2005). This study's data
collection is based on semi-structured interviews, consulting the internal
documents company, visits, and observations.
The interviews are conducted through a face-to-face survey for 45 minutes to 1 hour each. The questionnaire has three sections. The first section of the survey concerns general information about the company (activities, turnover, and the number of employees). The second section describes the culture and organizational structure of the company, and the third section includes details about the entire lean manufacturing project of the company studied. The interviews are conducted with people directly involved in implementing the Lean program.
Review of Lean approaches adopted by the surveyed
enterprises
3.1. Overview of the studied companies
·
Case A: relates to a Moroccan VSB created in 2011 operating
in the food industry, specializing in producing fresh vegetables raw, washed,
peeled, cut, and packaged in specific packaging under ambient air or modified
atmosphere in adapted bags. The firm is organized into three production
workshops which carry out three types of operations: washing, preparing
vegetables (peeled and cut), packaging, and the last area is reserved for cold
refrigeration.
To satisfy the
customers' growing demand, the company decided in 2015 to launch a project to
increase its efficiency. Therefore, it was decided to start a lean
transformation in the organization.
·
Case B: concerns a
small company founded in 2009, manufacturing products for sales promotion such
as Displays, Distributor Displays, and POS Displays. The company has four
production cells: printing, cutting, assembly, and distribution.
In order to
differentiate itself from its competitors and manage large-scale projects,
management recognized the need for an integral improvement project. It,
therefore, initiated a Lean Manufacturing program.
·
Case
C: located in Agadir and has
specialized since 1996 in clothing and textiles. It deals with the production
of personalized clothing and the professional marking of textiles. The garment
manufacturing process takes place in 5 workshops:
-
Textile
graphics Workshop
-
Pattern-making
and garment-cutting Workshop
-
Preparation
and control of fabrics/choice of marking workshop
-
Textile
confection or manufacture workshop
-
Packaging
workshop
In 2018, in order to be more competitive, the
company opted for the implementation of a Lean project.
·
Case D: located in Casablanca and founded in 1994. It aims
to manufacture refrigerating and electrical equipment, refrigerating doors, and
insulating panels. The factory is composed of a design office and four
workshops in particular sheet metal working, aluminum joinery, thermal
insulation injection, and assembly to obtain a product ready for installation.
The production in this company is done in a piece or small series. The
workshops are handcrafted but equipped with technical and industrial means. The
workshops are also separated, which creates the problem of transport and
wasting of raw material in aluminum carpentry.
Since its
inception, the company has been looking to earn significant market shares. In
this view, it is committed to reducing production costs further, meeting
delivery deadlines, and eliminating waste. Thus, management decided to
implement the Lean program in 2014.
·
Case E: located in Marrakech, specialized in the design,
manufacture, and supply of cosmetic and personal care products. The company has
three production lines.
To be more competitive,
improve the work conditions, and increase its annual profit, the company's
manager opted for a Lean transformation applied first to adequate product
families.
Table 2 gives more
information about the lean projects that unfolded in the studied companies.
Table 2 Duration and
contributions of lean projects in studied businesses.
|
Lean project duration |
Project contributions |
A |
6 months |
Increasing the
production capacity by 30% (20 kg/day), reducing the waiting and movement
time of the operators by 20%, reducing the changeover time by about 25 min,
and reducing the customer complaints by 20%. |
B |
1 year |
Increasing profit
margin from 40% to 60%, 40% in production capacity, reducing customer
complaints due to increased product quality, and the achievement of 0 delays. |
C |
6 months |
Increasing production capacity by
15%, reducing waiting time by 20%, and customer complaints by 20%. |
D |
1 year |
Increasing annual
gain by 20%. |
E |
1 year |
Increasing annual
profit by 16%. |
3.2. Lean project in studied
Cases
3.2.1 Lean project implementation in case A
Lean transformation
within the company is generalized to all workshops. Its insertion was
progressive, starting with the workshop: preparation of vegetables. The project
consists of three main phases: the pre-implementation phase, the implementation
phase, and the generalization phase.
-
During the "pre-implementation phase", the
management designated the supply chain manager as a lean leader. He received
appropriate training led by a lean expert for three days. In turn, he trained
the "lean team". The Lean team first concerned themselves with the
selection of the initial scope of implementation. Based on
"timekeeping", the team chose the "vegetable preparation"
workshop because it has the longest execution time. This phase ends with the
project objectives definition, such as increasing the production capacity by
20%, reducing the number of customer complaints by 60%, and reducing the
execution time.
-
The "implementation phase" consists of four
steps. First, the Lean team committed to improving the workshop by launching
the 5S program. Next, modeling and analysis of the current situation in the
workshop are generated using the VSM tool. Finally, opportunities for
improvement are identified, and improvement actions are implemented.
-
The "generalization phase" consists of
extending the previous phase's objectives to the whole production process. It
starts after the first results of the Lean manufacturing approach were
obtained. In this phase, the Lean approach is taken up again for the two other
workshops: the washing and packaging workshops. A work standard is elaborated
to capitalize, and a tool monitoring the results is established.
3.2.2 Lean project
implementation in case B
The general framework
for the implementation of Lean Manufacturing in this second project includes
three main phases: preparation phase, execution phase, and lock-in phase.
-
The initial phase begins with the designation of the
Lean Leader (Production Manager) and the creation of the Lean team. This step
is followed by the precise definition of the project objectives, then carrying
out a 3-day training program led by an expert consultant for the "Lean
team" throughout the project. The first mission of this team is to proceed
to a qualitative diagnosis of the level of maturity of the lean culture within
the company to establish a master plan for implementing the lean. The
preparation phase ends with the definition of lean indicators and the creation
of a feedback mechanism in order to better evaluate the actions of the
execution phase.
-
For the execution phase, as in the first case C1, the
first step is to upgrade the production floor by launching a 5S-Housekeeping
program. The second step is modeling the current situation of the company. The
analysis of the obtained mapping allows for redesigning the future situation,
identifying improvement opportunities, and defining an action plan. In this
phase, the company decided to eliminate waste throughout the value chain and
minimize downtime using a set of tools: Preventive Maintenance Plan, SMED, and
auto-maintenance.
-
In the final phase, the team develops all the
necessary work standards in order to capitalize on the best practices achieved
and ensure the sustainability of the results.
3.2.3 Lean project implementation in case C
-
In the pre-implementation phase, a multidisciplinary
Lean team is formed. After being trained by an external expert, the team starts
its first mission by selecting the first workshop in which the Lean project will
start. The Workshop "textile confection and manufacture" is selected
for its higher production cost. The Lean team then performs a qualitative
diagnosis of the maturity level of the Lean culture within the company. Then,
it establishes the master plan for Lean implementation. Finally, the team
defines the Lean indicators that will allow the monitoring of the results.
-
As in cases A and B, the Lean team begin the
implementation phase by upgrading the "textile confection or manufacture"
workshop with a 5S program. Then, an analysis of the company's current
situation is carried out in order to design the future situation and identify
improvement opportunities and finally to implement actions such as implementing
a quality control process throughout the manufacturing process and visual
management tools and standardizing the work process.
-
In the generalization phase, the lean program is
extended to other workshops. Also, work standard is developed to capitalize on
the results. By implementing a tool for monitoring results (dashboard), the
company has estimated that a saving of more than 60% of the total cost of waste
has been achieved since the Lean program was set up.
3.2.4 Lean project
implementation in case D
The company relied on a
three-phase Lean Manufacturing implementation approach: preparation phase,
execution phase, and locking phase.
-
During the preparation phase: The management clearly
expressed its commitment by defining the Lean project's objectives. Then,
management appointed the "Quality Manager" as the "Lean
Manager", who formed a multi-functional team including two technicians and
two operators. This team received five days of initial training from a Lean
expert consultant. Afterward, the team identified Lean indicators that will be
used to evaluate actions to be undertaken.
-
In the execution phase, a 5S upgrade program is
initiated to reorganize the space and create an environment conducive to
culture change. Afterward, the team addressed the analysis of the current
situation using the "VSM". All production times are monitored and
analyzed to highlight non-value-added activities in the process. Then,
improvement actions are developed as pilot projects of work standardization to
reduce raw material wastage, preventive maintenance projects, production
stoppage costs, quality control projects, and non-conformity costs.
- The locking phase consists in elaborating working standards to capitalize on the best practices achieved. An IT tool is created to monitor results. In the end, the company estimated that over 30% of the total cost of waste (time and raw material) had been saved since the implementation of the Lean program.
3.2.5 Lean project implementation in case E
The Lean approach, in this case, unfolds in three phases:
pre-implementation, implementation, and generalization.
-
Initially, a team of three persons was nominated as
the Lean team. It received a 5-day training by an external firm. Then, it
carried out a "Pareto analysis" in order to select the initial Lean
perimeter. The choice is made according to the product families with the
greatest sales volume. Ten product families are retained to apply for the Lean
program. Then, Lean objectives are set. The first phase ended with establishing
key performance indicators (KPIs).
-
In order to improve the working conditions, the Lean
team started by organizing the workstations according to the 5S method. It then
carried out a diagnosis of the current situation, and then improvement actions
were drawn up to achieve the Lean objectives. The actions consisted of ensuring
the standardization of manufacturing methods for the selected families and the
training of all operators to enable them to perform auto-maintenance of equipment
and reducing the changeover time by using the SMED method.
-
In the generalization phase, the best practices were
extended to all product families.
Implementing lean: Results from VBS case
studies
This section presents
the results of the case study through the analyses of different lean approaches
in the Moroccan VSBs studied.
4.1. Lean implementation process
The lean implementation
processes within the five studied VBS are all unfolding in 3 phases either pre-implementation,
implementation, generalization or preparation phase, execution, and locking
phases.
The companies that
opted for preparation, execution and lock-in phases opted to implement lean to
the whole process at once without selecting an initial perimeter. Contrary to
those that opted for pre-implementation, implementation and generalization
phases, they selected an initial perimeter and then generalized the lean
approach to the whole process. The perimeter selection is made according to the
following criteria:
·
Production line or product family characterized by the
highest production cost.
·
Production line or product family with the highest
annual production volume.
·
Production line or product family with the longest
production time.
·
Production line or product family with the highest
number of customer complaints.
Each phase is characterized by a series of steps
summarized in Table 3.
We
can resume from Table 3 that:
-
In the first phase:
all companies created a lean team, but only three appointed a team
leader. They all trained the team, and the majority of them defined the project
objectives and the Lean indicators.
-
In the second phase: all companies started by
implementing the 5S method since it is considered easy to deploy and less costly (Gupta, 2022; Rose et al., 2017; 2011). They all performed the modeling of the current
situation in order to identify opportunities, and then they implemented
improvement actions.
- As for the third phase: three steps are capitalized by the majority of companies. These are "Capitalization and standardization of lean practices", "Generalization of actions by extending the lean perimeter" and "Monitoring results".
Table 3 Lean implementation
process in the studied companies
Phase |
Steps |
A |
B |
C |
D |
E |
Pre-implementation
or preparation phase |
Appointing a Lean
Leader |
× |
× |
|
× |
|
Creating the Lean
Team |
× |
× |
× |
× |
× | |
Training of the Lean
team |
× |
× |
× |
× |
× | |
Defining the initial
perimeter |
× |
|
× |
|
× | |
Defining lean
objectives |
× |
× |
|
× |
× | |
Qualitative diagnosis
of the lean culture maturity level |
|
× |
× |
|
| |
Establishing the
master plan |
|
× |
× |
|
| |
Defining Lean indicators |
|
× |
× |
× |
× | |
Creating
a feedback mechanism |
|
× |
|
|
| |
Implementation
or Execution phase |
Upgrading the
production workshop by launching a 5S-Housekeeping program |
× |
× |
× |
× |
× |
Modeling and
analyzing the current situation |
× |
× |
× |
× |
× | |
Design the future
situation and deduce the necessary "Kaizen Project". |
|
× |
|
|
| |
Identifying the
opportunities |
× |
× |
× |
|
| |
Implementing
improvement actions |
× |
× |
× |
|
× | |
Implementing
pilot projects |
|
|
|
× |
| |
Generalization
or locking phase |
Results monitoring
(to evaluate the contribution of lean) |
× |
|
× |
× |
|
Developing work
standards to capitalize on lean practices |
× |
× |
× |
× |
× | |
Extending the
approach to other lines and other product families |
× |
|
× |
|
× | |
Ensuring the
sustainability of the results and best practices achieved |
|
× |
× |
|
|
4.2. Lean
tools and methods implemented in the surveyed companies
This
section presents the set of lean tools and methods implemented by the companies
in which the case studies are conducted. Table 4 summarizes the lean
tools implemented during all phases of the lean process.
In the first phase, all
the studied firms employed the same tools. The only difference is in defining
the initial perimeter. Company A uses the timekeeping of production operations,
company B uses cost analysis, and company C uses "Pareto analysis".
Frequently
used Lean tools are:
·
VSM: is considered a privileged way to support the
Lean implementation approach (Kholil et al., 2021).
·
Visual management: is considered among the practices
requiring the least financial investment
(Rose et al., 2011).
·
Gemba walks: practiced by all the companies studied,
where the manager is often in contact with the factory floor to identify waste
and opportunities for improvement (Micieta et al., 2022).
·
TPM: is not applied, but their pillars of
"preventive maintenance" and "self-maintenance" are
implemented (Driouach et al., 2020).
·
The dashboard and the standardization of work methods
are implemented in the last phase.
In addition, each company employs a different set of specific tools according to the objectives outlined.
Table 4 Lean tools and methods implemented in very small
businesses
|
Tools |
A |
B |
C |
D |
E |
Phase 1 |
Training |
× |
× |
× |
× |
× |
Employee
multi-skilling |
× |
× |
× |
× |
× | |
Teamwork in groups |
× |
× |
× |
× |
× | |
Chrono-analysis |
× |
|
|
|
| |
Cost study |
|
|
× |
|
| |
Pareto analysis |
|
|
|
|
× | |
Phase 2 |
5S |
× |
× |
× |
× |
× |
VSM |
× |
× |
× |
× |
× | |
Visual management |
× |
× |
× |
× |
× | |
Gemba |
× |
× |
× |
× |
× | |
SMED |
|
× |
× |
|
× | |
TPM |
|
|
|
|
| |
Preventive
maintenance |
× |
× |
× |
× |
× | |
Auto maintenance |
× |
× |
× |
× |
× | |
Production cell |
|
× |
|
× |
| |
Kanban |
|
|
|
× |
| |
Uniform workload |
|
× |
× |
|
| |
Production smoothing |
|
|
× |
|
| |
5 why |
|
|
× |
× |
| |
Statistical process
control |
|
|
× |
|
| |
Kaizen |
|
× |
|
|
| |
PDCA |
× |
|
|
|
| |
Quality circles |
|
× |
× |
|
| |
Small batch
production |
|
|
|
|
× | |
Supplier management |
|
|
|
× |
| |
Phase 3 |
Work standards |
× |
× |
× |
× |
× |
Scoreboard (performance
management) |
× |
× |
× |
× |
× |
4.3. Critical success factors for lean
implementation in VSBs
In order to develop a
comprehensive approach to implementing the Lean approach, identifying critical
success factors (CSFs) is also an essential step that will make managers'
decision-making easier. These factors are summarized in Table 5.
Table 5 CSFs for lean
implementation in MSEs
|
Critical success
factors |
A |
B |
C |
D |
E |
Phase 1 |
Leadership
|
× |
× |
|
× |
|
Management
commitment and support |
× |
× |
× |
× |
× | |
Alignment
with overall company strategy |
|
× |
|
|
| |
Long-term
vision |
× |
|
|
× |
| |
Proper
implementation methodology |
× |
|
× |
× |
× | |
Training |
× |
× |
× |
× |
× | |
Competence
and expertise |
× |
|
|
× |
| |
Appropriate
selection of the Lean perimeter |
|
|
× |
|
| |
Planning
before implementation |
× |
|
|
× |
| |
Phase 2 |
Culture
change/organizational culture |
× |
× |
× |
× |
× |
Financial
support |
× |
|
|
|
× | |
Communication
|
× |
|
× |
× |
| |
Improvements
with small pilot projects |
|
|
|
× |
| |
Time
and resource allocation |
× |
× |
× |
× |
× | |
Employee
involvement/motivation |
× |
× |
× |
× |
× | |
Phase 3 |
Standardization
and capitalization of best practices |
× |
× |
× |
× |
× |
Performance
measurement and KPIs |
× |
× |
× |
× |
× | |
Continuous
improvement |
|
|
× |
× |
|
Table 5 shows that in
the first phase, all companies recognize that "management commitment and
support" and "training" are the most critical factors for
implementing Lean successfully. In addition, some emphasize the importance of "proper
implementation methodology", "leadership", and
"communication", which is one of the approaches by which companies
can seek to increase their competitive advantage (Qosasi et
al., 2019).
The CSFs considered primary by all VBSs in the second
phase are "Cultural change/organizational culture", "Time and
resource allocation", and "Employee involvement/motivation".
Finally,
"standardization and capitalization of best practices" and
"performance measurement and KPIs" are perceived by all companies as
CSFs for the third phase.
4.4.
Difficulties in
implementing lean in VSBs
In
order to inform VSBs about the obstacles that can affect Lean Manufacturing
implementation, the following section focuses on the difficulties encountered
by the studied companies during the Lean implementation process. Table 6 lists
the various obstacles experienced.
Table 6 Obstacles to implementing lean in VSBs
|
A |
B |
C |
D |
E |
Lack of management commitment |
|
|
|
× |
|
Lack of knowledge/understanding of Lean
Manufacturing by management. |
|
|
|
|
× |
Poor belief in the approach and its benefits by
management |
× |
|
|
|
|
Short-term commitment from management |
|
|
× |
|
× |
Employee's reluctance to change |
|
|
|
|
× |
Poor understanding of Lean concepts by employees. |
× |
|
× |
× |
× |
Poor belief in the approach and its benefits by
employees. |
× |
|
× |
× |
× |
Increased workload |
× |
× |
|
× |
× |
Lack of motivation |
|
× |
× |
× |
|
Insufficient training |
× |
|
× |
|
× |
Difficulty in
quantifying Lean benefits |
|
|
|
|
× |
Risk of lower productivity
because of focus on the Lean project |
× |
× |
× |
× |
× |
From table 6, we
conclude that the barriers related to "Risk of lower productivity because
of focus on the Lean project" and "Increased workload" are the
most cited by all interviewees. This can be explained by the small number of
employees in VSBs. In addition, productivity is a puzzle, a complicated function where
several factors act, and it needs to be solved (Woodhead
and Berawi, 2020). This result aligns with those who state that Lean
Manufacturing tends to increase workload and put more pressure on the staff (Baglin and Capraro, 1999; Landsbergis, Cahill,
and Schnall, 1999).
Proposing an effective implementation framework for
Lean Manufacturing in Moroccan VSBs
The previous section's findings are capitalized on as an integral
implementation framework, including all the necessary elements to implement
Lean Manufacturing in Moroccan VBS in the particular implementation process,
tools, success factors and barriers. Contrary to existing models, this
framework is directly derived from the VSBs' own experiences and thus considers
their characteristics and specificities. Figure 3 presents our proposed
framework.
The lean implementation process within the five
studied VSBs unfolds in 3 phases either pre-implementation, implementation,
generalization or preparation phase, execution, and locking.
Figure 3 Proposed
lean implementation framework in Moroccan VSBs
The first
phase defines how Lean transformation will initially be integrated within the
company. Top management begins this phase by expressing its leadership and
commitment to the Lean project by appointing a Lean leader and creating a "Lean team". As a
very small business, the Lean team can contain few individuals, but it must be
multi-skilled and adhere to the principles of teamwork. Training is provided by
a Lean expert to ensure an initial impetus to introduce the Lean culture within
the team, to avoid misunderstanding of the Lean concept by the employees and to
reinforce the belief in the Lean approach and its benefits.
The second phase is the most time-consuming; to
promote its success, we must allocate sufficient time and resources and involve
all employees in the proper implementation of Lean projects (Arabi et al., 2022; Elboq, Hlyal, and El Alami, 2020). The
objective is to motivate them to increase their responsibilities and ownership
of actions. Indeed, insufficient training, increased workload and lack of
motivation are possible barriers that may appear and end up materializing into
real problems.
In the third stage, it
is important to monitor the results of the Lean project through dashboards to
measure and compare the performance achieved regularly. If the initial set of
Lean goals is not achieved, a return to mapping the current situation is necessary
(see Figure 3). If not, best practices should be capitalized, standardized and
shared. This is to ensure the sustainability of the Lean culture in the
company.
This research work is
one of the first analyses that relate Lean Manufacturing to VSBs. The case
studies carried out are capitalized upon in a roadmap derived directly from
VSBs' experiences. The proposed framework includes all the elements necessary
to implement Lean Manufacturing in VSBs, including the implementation process,
the tools, the success factors and the barriers to success. The framework developed
in this work can be useful to stakeholders in very small industries, such as
contractors, consultants and owners, and especially government agencies. It
could be applied to very small industries to validate it and identify areas for
improvement. While the study meets
its objectives, it has some limitations, as with any research study, such as
the reluctance of the companies to welcome us to answer the questions of the
surveys and especially to visit the workplaces and verify the results of the
Lean transformation. We certainly tried to have as many case studies as
possible. But the survey could contain a larger number of companies and
therefore be more representative.
The authors acknowledge the Laboratory of Mechanics,
Production and Industrial Engineering, Higher National School of Electricity
and Mechanics and High School of Technology Casablanca-Morocco, for the
provision of research facilities. The authors would also like to thank the
editor and anonymous reviewers for their useful suggestions.
Alfonso-Orjuela, L.C., Cancino-Gómez, Y.A.,
Perea- Sandoval, J.A. 2022. Classification of SMEs According to Their
ICT Implementation. International Journal of Technology. Volume
13(2), pp. 229–239
Antosz,
K., Stadnicka, D., 2017. Lean Philosophy Implementation in
SMEs – Study Results. Procedia Engineering, Volume 182, pp. 25–32
Arabi, S., Bajjou, M.S., Chafi, A., El
Hammoumi, M., 2022. Evaluation of Critical Success Factors (CSFs) to Lean Implementation
in Moroccan SMEs: A Survey Study. In: 2022 2nd International
Conference on Innovative Research in Applied Science, Engineering and
Technology (IRASET) IEEE, pp. 1–10
Baby, B.N.P.,
Jebadurai, D.S., 2018. Implementation of Lean Principles to
Improve the Operations of a Sales Warehouse in the Manufacturing Industry. International
Journal of Technology, Volume 9(1), pp. 46–54
Baglin, G., Capraro, M.,1999. L’Entreprise Lean Production ou
la PME compétitive par l’action collective. PU LYON, French
Bajjou, M.S., Chafi, A., 2018.
Towards Implementing Lean Construction in the Moroccan Construction Industry:
Survey Study. In: 2018 4th International Conference on Optimization and Applications
(ICOA) IEEE, pp. 1–5
Bouazza, Y., Lajjam, A., Dkhissi, B. 2021.
The Impact of Lean Manufacturing on Enviromental Performance in Moroccan Automotive
Industry. Management Systems in Production Engineering, Volume 29(3), pp. 184–192
Dora, M., Van Goubergen, D., Kumar, M.,
Molnar, A., Gellynck, X., 2014. Application of Lean Practices in Small and
Medium-Sized Food Enterprises. British Food Journal, Volume 116(1), pp.
125–141
Rymaszewska, A.D, 2014. The Challenges of Lean Manufacturing Implementation
in SMEs. Benchmarking: An International Journal, Volume 21(6), pp. 987–1002
Driouach, L., Oumami, M.E., Beidouri, Z.,
Zarbane, K., 2020. Towards Implementing Lean Manufacturing in Very Small
Businesses in Morocco: Qualitative Exploratory Study. International Journal
of Supply Chain Management, Volume 9(6), pp 34–48
Driouach, L., Zarbane, K., Beidouri, Z.,
2019. Literature Review of Lean Manufacturing in Small and Medium-sized
Enterprises. International Journal of Technology, Volume 10(5), pp. 930–941
Elboq, R., Hlyal, M., El Alami, J. 2020.
Empirical Assessment of Critical Success Factor of Lean and Six Sigma in the
Moroccan Automotive Industry. IOP Conference Series: Materials Science and
Engineering, Volume 827(1), pp. 012043
Farissi, A., Driouach, L., Zarbane, K., El Oumami, M., &
Beidouri, Z. 2021a. COVID-19 impact on moroccan small and medium-sized
enterprises: can lean practices be an effective solution for getting out of
crisis?. Management Systems in Production Engineering,Volume 29(2), pp.
83-90
Farissi, A., El Oumami, M., Beidouri, Z., 2021b. Assessing
Lean Adoption in Food Companies: The Case of Morocco. International Journal
of Technology, Volume 12(1), pp. 5–14
Gagnon, Y.C., 2005. L’Étude A de Cas Comme Méthode de Recherche:
Guide de Réalisation (The Case Study as a Research Method: Guide to
Realization)
Gupta, K. 2022. A Review on Implementation
of 5S for Workplace Management. Journal of Applied Research on
Industrial Engineering, Volume 9(3), pp. 323–330
Hancock, D.R., Algozzine, B., Lim, J.H.
2021. Doing Case Study Research: A Practical Guide for Beginning Researchers
Harvie, C., 2019. Micro-Small- and
Medium-Sized Enterprises (MSMEs): Challenges, Opportunities and Sustainability
in East Asia. In K. Jayanthakumaran, N. Shukla, C. Harvie, O. Erdenetsogt
(Éds.), Trade Logistics in Landlocked and Resource Cursed Asian Countries,
pp. 155–174). Springer Link
Kholil, M., Haekal, J., Suparno, A.,
Savira, D., Widodo, T., 2021. Lean Six sigma Integration to Reduce Waste in
Tablet coating Production with DMAIC and VSM Approach in Production Lines of
Manufacturing Companies. International Journal of Scientific Advances, Volume 2(5), pp. 719–726
Landsbergis, P.A., Cahill, J., Schnall,
P., 1999. The Impact of Lean Production and Related New Systems of Work
Organization on Worker Health. Journal of Occupational Health Psychology,
Volume 4(2), pp. 108–130
Matt, D.T., Rauch, E., 2013.
Implementation of Lean Production in Small Sized Enterprises. Procedia CIRP,
Volume 12, pp. 420–425
Mbula, E.K., Lorenz, E., Greenish, L.T.,
Jegede, O.O., Garba, T., Mutambala, M., Esemu, T., 2019. Are African Micro- and
Small Enterprises Misunderstood Unpacking the Relationship Between Work Organisation,
Capability Development and Innovation. International Journal of Technological Learning,
Innovation and Development, Volume 11(1), pp. 1–30
Mi?ieta, B., Howaniec, H., Bi?asová, V.,
Kasajová, M., Fusko, M. 2022. Increasing Work Efficiency in a Manufacturing
Setting Using Gemba Walk. European Research
Studies Journal, European Research Studies Journal, Volume 4, pp. 601–620
Nomani, R.F., Sen, A., 2019. Efficiency and Its
Determinants: Firm-level Evidences from Micro Enterprises in Dibrugarh District
of Assam. SEDME (Small Enterprises Development, Management Extension Journal), Volume 46(2), pp. 82–99
OMPIC., 2020. Office Marocain de la
Propriété Industrielle et Commerciale (Moroccan Office of Industrial and
Commercial Property). Available online at: http://barometre.directinfo.ma,
Accessed on December
2020
Page, J., Söderbom, M., 2015. Is Small
Beautiful? Small Enterprise, Aid and Employment in Africa: Is Small Beautiful? African
Development Review, Volume 27(S1), pp. 44–55
Qosasi, A., Maulina, E., Purnomo, M.,
Muftiadi, A., Permana, E., Febrian, F., 2019. The Impact of Information and
Communication Technology Capability on the Competitive Advantage of Small
Businesses. International Journal of Technology, Volume 10(1), pp.
167–177
Ribeiro, P., Sá, J. C., Ferreira, L.P.,
Silva, F.J.G., Pereira, M.T., Santos, G., 2019. The Impact of the Application
of Lean Tools for Improvement of Process in a Plastic Company: A case study. Procedia
Manufacturing, Volume 38, pp. 765–775
Roriz, C., Nunes, E., Sousa, S., 2017.
Application of Lean Production Principles and Tools for Quality Improvement of
Production Processes in a Carton Company. Procedia Manufacturing, Volume
11, pp. 1069–1076
Rose, A.M.N., Deros, B.M., Rahman, M.N.A.,
Nordin, N., 2011. Lean Manufacturing Best Practices in SMEs. In: Conference
on Industrial Engineering and Operations Management
Rose, Ab Rashid, M.F.F., Mohamed, N.N.,
Ahmad, H., 2017. Similarities of lean Manufacturing Approaches Implementation
in SMEs Towards the Success: Case study in the Automotive Component Industry. MATEC Web of
Conferences, Volume 87, p. 02024
Woodhead, R., Berawi, M.A. 2020. Value
Creation and the Pursuit of Multi Factor Productivity Improvement. International
Journal of Technology, Volume 11(1), pp. 111–122
Zhou, B., 2016. Lean Principles,
Practices, and Impacts: A Study on Small and Medium-Sized Enterprises (SMEs). Annals
of Operations Research, Volume 241(1?2), pp. 457–474