TY  - JOUR
T1  - Optimization of Solid State Fermentation Conditions for Cyanide Content Reduction in Cassava Leaves using Response Surface Methodology
AU  - Setiyo Gunawan,Mohamed Hawashi,Hakun Aparamarta,Tri Widjaja
JO  - International Journal of Technology
VL  - 10
IS  - 3
SP  - 291
EP  - 319
PY  - 2019
DA  - 2019/05/24
SN  - 2087-2100
DO  - https://doi.org/10.14716/ijtech.v10i3.2923
UR  - https://ijtech.eng.ui.ac.id/article/view/2923